The Great North Georgia Barbecue Road Trip
- Food Blogger Journey
- Jun 23
- 2 min read
Updated: Jul 21
Get ready to fire up your appetite for The Great North Georgia Barbecue Road Trip—an epic food adventure through the heart of the southern mountains. This journey will spotlight some of the most mouthwatering, authentic, and sometimes hard-to-find BBQ spots tucked away in charming small towns and scenic byways. From smoky ribs to pulled pork perfection, North Georgia’s barbecue scene is as diverse as its mountain views.
We are currently finalizing the route and hand-picking each location to ensure an authentic taste of regional flavor and pitmaster passion. Expect legendary joints known for secret sauces, roadside smoke shacks, and family-run gems passed down through generations. Whether it is brisket that melts in your mouth or cornbread that is better than dessert, every stop promises something unforgettable.
This road trip is not about big chains. It is about community, history, and handcrafted barbecue that tells a story. You will meet the pitmasters behind the smoke, learn about traditional cooking methods, and discover the magic of oak, hickory, and pecan woods. Each destination has been chosen for its unique character and standout recipes.
Some spots are off the beaten path, the kind you only find if you are looking—or if someone lets you in on the secret. From Ellijay to Blue Ridge, Dahlonega to Jasper, we’re uncovering local treasures that deserve the spotlight.
Along the way, we’ll pair barbecue with sweet tea, live music, and unforgettable mountain hospitality. This isn’t just a food tour—it’s a celebration of North Georgia’s culinary roots. Whether you’re a seasoned ‘cue connoisseur or a curious first-timer, this road trip will leave you full and inspired.
We’ll be sharing the official lineup soon, so stay tuned and come hungry. Let the smoky aroma guide you. Let your tastebuds lead the way. And prepare for one unforgettable journey through the heart of barbecue country.
Dirk Ebener is the founder and creator behind the Food Blogger Journey website, drawing on over 40 years of international travel across more than 60 countries. His global adventures have deepened his understanding of regional cuisines, local customs, and the powerful connection between food and culture. From bustling street markets in Asia to quiet vineyard dinners in Europe, Dirk captures authentic culinary experiences through immersive storytelling. Through Food Blogger Journey, he invites readers to explore the world one dish at a time.